Neil Perry’s gastronomic wonderland, Rockpool, is a Sydney dining institution and a renowned restaurant on the global stage.
Finally, Melbourne is getting a cut of the action with Perry opening up a south-of-the-border Rockpool sibling in Southbank.
The phrase ‘grill’ tacked onto the Rockpool moniker gives some idea of how this eatery differs from the original, with Sydney’s super-posh dinner degustation replaced by an a la carte menu of woodfire-grilled meat and seafood.
Despite the more laidback name, this is still a fine diner in every sense (don’t expect a DIY barbecue here) and diners can indulge in delicacies such as premium wagyu beef, sterling caviar and a plethora of upmarket crustaceans.
Rockpool Bar and Grill
Crown Entertainment Complex,
8 Whiteman St,
Southbank 3006 VIC
(03) 8648 1900
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