When The Moon Hits Your Eye Like A Big Pizza Pie
Local restauranteur Michael Giampa and Craig Francis celebrate the recent ‘National Pizza Day’ as Michael tells us about his journey in successfully running Barbalu’s Pizza and Pasta in Sandringham since 1993. Michael also discusses how Australian pizzas have developed their own distinctive character, as well as sharing his expertise on what are the essential ingredients to any good pizza. We also share some bizarre pizza facts and extraordinary pizza world records!
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